An exceptional cognac for an exceptional man, Louis Vallet (4th generation), who launched bottle sales at Château Montifaud. The L50 is a rare blend of very old cognacs and constitutes one of the most prestigious qualities of cognac from the House. The first cognac distilled by Louis Vallet was selected to be part of this blend.

Maison Prunier offers these old vintage Cognacs "brut de fûts", produced in just a few hundred bottles per vintage. This edition comes from the 1994 harvest from the Fins Bois terroir and bottled with its natural alcohol degree. Supplied in a wooden box.

Godet Single-Cru 22 Ans Borderies is a Cognac from a single terroir: Borderies and having aged for a minimum of 22 years in oak barrels.

Tiffon XO is a blend of old Cognacs from the best vintages that have patiently aged in the cellars of Maison Tiffon. A Cognac with a delicate nose on notes of dried fruits and vanilla. Elegant and subtle finish.

A single cask from vintage 2002 Grande Champagne has been selected to produce this unique batch. Double maturated in french oak and Tokay old cask, sweet wine from Hungary considered by Louis XIV as « the King of Wines ».

Softness and delicacy, a palette of deep flavors ranging from rich notes of hazelnut to acacia...

Hardy Noces de Perle is a blend of 10 Grande Champagne Cognacs from around 30 years old. The nose is marked by elegant aromas of raisins and dried flowers. On the palate, the attack is slightly peppery then vanilla.

Zacapa Royal is the top-of-the-range version of the Zacapa with a blend of old rums aged between 8 and 30 years. The finish is then carried out in rare oak barrels from the ancient forests of the King of France bringing complex aromas of citrus fruits and caramel.

Tiffon Cuvée Centenaire (Century) is a blend of very old Cognacs aged at least 100 years, rigorously chosen by the Cellar Master.

Unique piece in the Tesseron Cognac collection, Trésor is a blend of around one hundred eaux-de-vie, selected for their finesse and aged for more than two generations in special barrels called ‘Tierçons’. Very rich, bold, great length on the palate, smooth. Great length on finish.

Hennessy Paradis is made from very old Eaux-de-vie reflecting the personality of a great Cognac: suppleness, complexity and roundness. This exceptional blend was created by Maurice Fillioux in 1979. Showcased in a luxurious bottle and box, its coppery gold color palette bears witness to the many years of aging in oak barrels.