- Temporary out of stock
- 75CL
David Léclapart L’Astre LV20 is an exceptional champagne, made from 100% Chardonnay and crafted through biodynamic farming. This non-dosage cuvée embodies the purity and intensity of the Champagne terroir. L’Astre LV20 stands out with its elegant aromas of white flowers, lemon zest, and hazelnuts, with a subtle mineral touch. On the palate, it offers vibrant freshness and a finely chiseled texture, evolving into a long and refined finish. This rare champagne, a reflection of David Léclapart’s craftsmanship and avant-garde vision, promises a unique and memorable tasting experience.
The David Léclapart House, founded by the eponymous winemaker, is a winery renowned for its biodynamic approach and commitment to environmentally respectful viticulture. Located in the Montagne de Reims, at the heart of the Champagne region, the house produces exceptional champagnes that stand out for their authenticity, purity, and remarkable precision.
David Léclapart has redefined Champagne by adopting biodynamic practices, a deep respect for the terroir, and low yields, which allow for the production of wines of rare quality. Each cuvée reflects the pure expression of the grape, with champagnes vinified without added sulfur and aged in small vats, often in oak barrels.
David Léclapart’s champagnes offer a true sensory journey, with intense aromas of fresh fruits, white flowers, and remarkable mineral notes. The David Léclapart “L’Amateur” is one of the most famous cuvées, blending complexity and freshness. With very limited production, David Léclapart champagnes are cherished by connoisseurs and enthusiasts seeking high-quality wines that embody an original vision of Champagne.
Roger Brun Ay la Pelle 2018 is a 100% Pinot Noir Champagne coming exclusively from the "La Pelle" plot located on the Ay terroir classified as Grand Cru.
Roger Brun Blanc de Blancs is a Champagne only made with Chardonnay from villages classified as Premiers and Grands Crus.
Created only during remarkable vintages, the Cristal cuvée is a subtle blend of Chardonnay and Pinot Noir, aged for a minimum of six years in cellar before resting for an additional eight months after disgorging. Unquestionably, the Cristal vintage is the flagship wine of Louis Roederer, created almost a century ago, in 1876, to satisfy the refined tastes of Tsar Alexander...
David Léclapart's Aphrodisiac Cuvée is defined as: “capable of arousing sexual desire." This is a complex and meticulous blend of all the House's cuvées in the most difficult years. 80% chardonnay and 20% pinot noir vinified in barrels.
Henri Giraud Esprit Nature is the cuvée reflecting the House's commitment to the protection of nature and human health. This is a vision of natural wine. Its emblem, the Paper Oak, tells of the fragility of living things but also of man's ability to reconstruct it.
Discover the perfect balance between refinement and sustainability with Esprit Nature...
Egly-Ouriet Les Vignes de Bisseuil is a Champagne produced from the Chardonnay vines of the Egly-Ouriet vineyard located in the terroir of Bisseuil classified 1er Cru.
David Léclapart L’Artiste LV20 is a remarkable cuvée, 100% Chardonnay, crafted using biodynamic practices. This non-dosage champagne reveals complex aromas of white flowers, ripe yellow fruits, and fresh brioche, complemented by a delicate mineral touch. Its palate is both rich and elegant, with vibrant freshness and a silky texture that extends into a long, precise finish....
Agrapart Terroirs is a Blanc de Blancs Champagne from the Grands Crus terroirs of Avize, Oger, Cramant and Oiry. The cuvée is non-vintage because it is blended with grand cru reserve wines, half aged in demi-muids.
The Cuvée GRANDE VALLEE replaces the emblematic Cuvée Réserve. Its name comes from the terroirs of Mareuil, Mutigny, Avenay, Épernay and Festigny from which it is elaborated and wonderfully illustrating this geological inlay of chalk and clay which marks the Marne Valley.
The bottles are stamped "FABRICE POUILLON METHOD", a unique method in...
Vouette & Sorbée Fidèle is a Champagne Blanc de Noirs (100% Pinot Noir) produced by Vouette & Sorbée, located in Buxières-sur-Arce, in the Côte des Bar region of southern Champagne. It is the flagship of this house, recognized for its biodynamic approach and its commitment to viticulture that respects the environment and terroir.