Frapin VSOP is produced only from the Frapin vineyard located in Grande Champagne, in the heart of the 1er Cru of Cognac. Its orange color reflects the aging of several years in Limousin-type oak barrels.

Jules Gautret Millésime 1982 is available in a strictly limited and numbered edition of 494 bottles, bottled at the optimal strength for the vintage in question. Each Millésimé Cognac is hand-packed in the brand's signature bottle, enhanced with gold screen printing on flux, and a unique numbered label in heavily textured paper, with the specified vintage in hot-curved...

A rare Cognac from the Ile d'Oleron, in fact the old Cognacs in this particular location are almost impossible to find. This maritime terroir exposed to the spray of the Atlantic Ocean gives birth to gourmet and saline eaux-de-vie.

Prulho XO Borderies N°8 is a limited edition made from Borderies grapes, harvested exclusively in 1998.

Copper color tending towards mahogany, golden reflections. Viscosity underlined by persistent legs. A nose releasing delicate floral fragrances, aromas of dried fruits. The woodiness and the rancio are all in nuances. This set of aromatic notes reveals a beautiful harmony. The attack is discreet, the mid-palate reveals the delicacy of the aromas.

Tiffon Cuvée Centenaire (Century) is a blend of very old Cognacs aged at least 100 years, rigorously chosen by the Cellar Master.

A. de Fussigny Vintage 1972 Grande Champagne is a rare and exceptional cognac, with only 80 bottles available in this very limited edition. Bottled in 2022, this Cognac from Grande Champagne faithfully reflects the unique characteristics of this terroir and vintage.

Maison Prunier offers these old vintage Cognacs "brut de fûts", produced in just a few hundred bottles per vintage. This edition comes from the 1985 harvest from the Fins Bois terroir and bottled with its natural alcohol degree. Supplied in a wooden box.

A.E. Dor Vieille Reserve N ° 7 comes from the House's old Cognacs Grande Champagne stocks. Particularly recommended for connoisseurs with a virile and ardent nose; a little leathery and wild. Powerful attack on the palate but with a lot of roundness and exceptional aromatic persistence.