- 75CL
An emblematic Cuvée of the house, Delamotte Blanc de Blancs is a Champagne for lovers of great Chardonnay, revealing the chalky Grand Cru terroir from which it comes. As an aperitif or around shellfish, it embodies the Delamotte spirit.
95 / 100
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Maison Delamotte – The Elegance and Purity of Champagne
Founded in 1760 in Mesnil-sur-Oger, in the heart of the Côte des Blancs, Maison Delamotte is one of the oldest Champagne houses. Closely linked to its prestigious sister house, Salon, it shares the same uncompromising commitment to quality and the finest terroirs.
A Chardonnay specialist, Delamotte crafts champagnes with crystalline elegance and purity. The freshness and minerality of its cuvées stem from its privileged location in the Grand Cru vineyards of the Côte des Blancs, where this noble grape variety reaches its fullest expression.
Through meticulous vinification and extended aging on lees, each Delamotte champagne achieves a delicate balance between liveliness, roundness, and refinement. The house favors moderate dosages to preserve the purity of the fruit and the distinctive character of its terroir.
Discreet yet highly sought after by connoisseurs, Delamotte embodies the essence of Champagne at its finest. Whether for a special occasion or an everyday indulgence, a glass of Delamotte is always an invitation to elegance and discovery.
Bollinger R.D. means Recently Disgorged because this cuvée is marketed a few months after its disgorgement and this despite years of aging. It is a blend of 70% Pinot Noir and 30% Chardonnay from 14 terroirs, including 91% Grands Crus and 9% Premiers Crus.
Moussé Fils L’Or d’Eugène Rosé is a blended Rosé made from two perpetual reserves (solera) since 2003: one of white wines (Pinot Meunier and Pinot Noir), and the other of red wines. The latter comes from the same plot of Meunier, and aged for 24 months in barrels over 8 years old.
Jacques Selosse V.O. Champagne is a renowned champagne made from grapes from the best terroirs of the Champagne region, and aged for several years in cellars before being bottled. Jacques Selosse V.O. Champagne is an exceptional champagne, with a brilliant golden color and fine and persistent bubbles. On the nose, it offers aromas of ripe fruit, toast and brioche, as well...
The Brut Rosé from Maison Armand de Brignac is a real concentrate of aromatic power, lots of liveliness and fresh notes of red fruits thanks to a blend of Pinot Noir (50%), Pinot Meunier (40%) and Chardonnay (10%). Such as Brut Gold, Armand de Brignac has selected 3 great vintages for the elaboration in order to bring complexity to this Champagne of character.
Bruno Paillard Le Mesnil 2019 Coteaux Champenois is a still white wine produced exclusively from the first pressing of the Chardonnay grape variety, from one of the most famous grands crus of the Côte des Blancs: Le Mesnil-sur-Oger. Le Mesnil 2019 fermented in small oak barrels where it aged for 9 months. Only two barrels, or 569 bottles were produced.
Bruno Paillard Première Cuvée is a selection of first press exclusively from more than 30 the noblest terroirs of Champagne. A large proportion of reserve wines (25 vintages since 1985) are incorporated into the blend.
Franck Bonville Brut Grand Cru Blanc de Blancs is an emblematic wine, a standard of the style of the Bonville house, finesse, elegance and smoothness thanks in particular to the choice of reserve wines.
Cuvée Rubis is a Champagne in homage to greediness with a blend of 90% Pinot Noir (including 15% red wine) and 10% Chardonnay from Premier Cru vines in the village of Rilly-la-Montagne. The wines spend 10 months aging in oak barrels to bring power and complexity.
The name "Cuvée 72" comes from 36+36, or 72 months of maturation before shipment. Aged 36 months on the lees, this cuvée will undergo an additional 36 months of maturation in our cellars after its disgorgement. Extension of the Première Cuvée, "Cuvée 72" is the composition of a solera of reserve wines with a new harvest, selection of first presses of Meunier, Chardonnay and...