- Discount
- 70CL
Macallan Classic Cut Edition 2023 explores dynamic, multi-sensory dimensions that draw inspiration from the whiskey's distinct tasting notes. The addition of a glass of water reveals a whole new sensory realm, with notes of pear and almond biscotti. This high-alcohol version exemplifies The Macallan's relentless pursuit of the extraordinary.
Founded in 1824 in Scotland, The Macallan is a benchmark in the world of single malt whisky. Renowned for its commitment to excellence, it stands out for its artisanal expertise and deep respect for tradition.
Macallan whiskies are crafted using carefully selected barley and pure water from the River Spey. Aged exclusively in high-quality oak casks, often seasoned with sherry, they develop rich and complex aromas, characterized by notes of dried fruits, spices, and chocolate.
With a relentless pursuit of innovation and perfection, The Macallan is now one of the most prestigious distilleries in the world, offering whiskies of unmatched elegance and depth, highly sought after by enthusiasts and collectors worldwide.
In his quest to discover extraordinary casks that could unlock new flavours for Glenmorangie, Dr Bill has always been captivated by the spice markets of the world – alive with heady aromas and vibrant colours.
Inspired to craft a whisky as rich and diverse as those bustling markets, he teamed up with Master Blender Gillian Macdonald for a pioneering...
The Flora & Fauna range was introduced in 1991 and highlights Diageo's most confidential Scotch whiskey distilleries. Mannochmore was founded in 1971 and very rarely produces single malts as its whiskey is used for some of the world's most popular blends.
Port Charlotte 10 years old is produced, distilled, aged and bottled only on the island of Islay. Made from 100% Scottish barley, it is distilled drop by drop in tall, narrow swan neck stills which give it its balanced heathery flavour, combined with the smoky taste of toasted peat.
Selected for the prestigious Itinéraires collection, this 10-year-old Willett Rye, distilled in 2015 and bottled from a single barrel, showcases the full aromatic potential of rye grain. Crafted from a mash bill of 74% rye, 11% corn and 15% barley, it unfolds in three distinct phases, each sharing a compelling and irresistible backbone of character. The profile evolves...
Kavalan made from barley dried over a peat fire is mainly reserved for the Taiwanese market. This Limited Edition is impressively mature, evoking both the suave personality of Bowmore and the empyreumatic and animal character of Laphroaig.
Vallein-Tercinier Lot 88 Bons Bois is a very old Cognac distilled in 1988 from vines located on the Petite Champagne Cru. The eau-de-vie aged in oak barrels until 2023. Limited edition of 500 bottles.
Symphonie des Terroirs N°1 is the result of a collaboration between producers of four crus from the Cognac region, Jean-Luc Pasquet having served as master blender for the project in the 1990s. Lot number L.31Y represents the average age of the eaux-de-vie. Limited edition, this cognac was only produced in 534 bottles.
Vallein-Tercinier Lot 83 Petite Champagne is a very old Cognac distilled in 1983 from vines located on the Petite Champagne Cru. The eau-de-vie aged in oak barrels until 2023. Limited edition of 570 bottles.