Maison Prunier offers these old vintage Cognacs "brut de fûts", produced in just a few hundred bottles per vintage. This edition comes from the 1986 harvest from the Fins Bois terroir and bottled with its natural alcohol degree. Supplied in a wooden box.

Louis XIII, is since 1874, a tribute to the blend of the oldest and most refined eaux-de-vie of Maison Rémy Martin. All come from the Premier Cru of the Cognac region: Grande Champagne and are slowly aged in large grain oak barrels, mainly from the forests of Limousin. Each sip is a real journey through time.

A.E. Dor Vieille Reserve N°9 comes from a few carboys of a blend of very old Grande Champagne Eaux-de-vie (80%) and very old Fins Bois (20%). The quality of this great Cognac comes from this very long aging in barrels until it reaches 40% alcohol by natural evaporation.

Prulho XO Borderies N°8 is a limited edition made from Borderies grapes, harvested exclusively in 1998.

Jules Gautret Millésime 1990 is available in a strictly limited and numbered edition of 445 bottles, bottled at the optimal strength for the vintage in question. Each Millésimé Cognac is hand-packed in the brand's signature bottle, enhanced with gold screen printing on flux, and a unique numbered label in heavily textured paper, with the specified vintage in hot-curved...

A rare Cognac from the Ile d'Oleron, in fact the old Cognacs in this particular location are almost impossible to find. This maritime terroir exposed to the spray of the Atlantic Ocean gives birth to gourmet and saline eaux-de-vie.

The most awarded Cognac from Maison Paul Beau, characterized by its complexity, its power, its beautiful rancio accompanied by a rich aromatic palette of fruits, spices and flowers.

This limited edition Cognac comes exclusively from the vines of Chateau de Triac, owned by Maison Tiffon. The Cellar Master has selected the best eaux-de-vie from the Chateau's cellar after aging for half a century. It is a sophisticated cognac: a complex nose but with a lot of finesse. Very beautiful harmony and length in the mouth.

Aged in Limousin oak barrels for around fifteen years, the XO Hardy eaux-de-vie express all the finesse and elegance of their native terroirs, Grande and Petite Champagne.