De Luze Infini is the fruit of age-old know-how handed down from generation to generation.

These eaux-de-vie from Grande-Champagne reach their gustatory peak in a unique blend, sublimated in an exceptional 2.2kg crystal decanter crafted by 14 artisans. Infini is born through the hands of men and women with unique skills: mouth-blown, hand-cut,...

Hennessy X.O. is releasing a special bottle to honor Hong Kong. The bottle's design, like the cognac, is strong and elegant. It features drawings of famous buildings and landmarks near Victoria Harbour. A special leather tag, like those on suitcases, is included to remind you of a wonderful trip.

Hennessy Ellipse is a limited edition of 1,000 numbered decanters, featuring seven vintage eaux-de-vie distilled by Hennessy's last seven master blenders. The seven vintages are: 1830, 1848, 1875, 1932, 1947, 1972 and 1995. This edition was bottled in the mid-2000s.

A complex, rather classic Cognac. A late summer nose with notes of very ripe fruit, taped pears and prunes. On the palate, power and freshness (lime blossom, hawthorn), which allows you to calmly approach all its complexity. A superb Cognac, for lovers of fine, natural classics.

Maison Prunier offers these old vintage Cognacs "brut de fûts", produced in just a few hundred bottles per vintage. This edition comes from the 1976 harvest from the Grande Champagne terroir and bottled with its natural alcohol degree. Supplied in a wooden box.

Bruno Paillard Première Cuvée is a selection of first press exclusively from more than 30 the noblest terroirs of Champagne. A large proportion of reserve wines (25 vintages since 1985) are incorporated into the blend.

Symphonie des Terroirs N°1 is the result of a collaboration between producers of four crus from the Cognac region, Jean-Luc Pasquet having served as master blender for the project in the 1990s. Lot number L.31Y represents the average age of the eaux-de-vie. Limited edition, this cognac was only produced in 534 bottles.

Maxime Trijol Fins Bois 1979 is a Cognac with an orange color with copper reflections. Powerful, ample with floral, cooked fruit and cinnamon and vanilla spice notes, this eau-de-vie has a beautiful complexity complemented by aromas of dried nuts and hazelnuts.